The diabetes carbohydrate and fat gram guide.
(Book)

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Physical Desc
v. ; 18 cm.
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Copies

VolumeLocationCall NumberStatus
ED. 5 2017Cheney - Adult Area641.56314 DIABETE ED. 5 2017On Shelf

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Format
Book
Language
English

Notes

Dates of publication and/or sequential designation
1st ed. (1997)-
General Note
"Quick, easy meal planning using carbohydrate and fat gram counts."
General Note
Vols. for 1997- by Lea Ann Holzmeister.

Citations

APA Citation, 7th Edition (style guide)

Holzmeister, L. A. (1997). The diabetes carbohydrate and fat gram guide . American Diabetes Association.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Holzmeister, Lea Ann. 1997. The Diabetes Carbohydrate and Fat Gram Guide. American Diabetes Association.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Holzmeister, Lea Ann. The Diabetes Carbohydrate and Fat Gram Guide American Diabetes Association, 1997.

MLA Citation, 9th Edition (style guide)

Holzmeister, Lea Ann. The Diabetes Carbohydrate and Fat Gram Guide American Diabetes Association, 1997.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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