American sfoglino : a master class in handmade pasta
(Book)

Book Cover
Average Rating
ISBN
9781452173313, 1452173311
Physical Desc
272 pages : illustrations ; 28 cm
Status

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Copies

LocationCall NumberStatus
North Spokane - Adult Area641.822 FUNKEOn Shelf
Spokane Valley - Adult Area641.822 FUNKEOn Holds Shelf

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Format
Book
Language
English
ISBN
9781452173313, 1452173311

Notes

General Note
Includes index.
Description
"In American Sfoglino, Evan Funke shares his classic training and provides detailed instructions for making pasta at home. Focusing on 15 pasta shapes, he'll walk readers through each stage of the process with step-by-step photography, from shaping orecchiette and cutting pappardelle to the proper way to blanch, dry, and preserve pasta"--,Provided by publsher.

Citations

APA Citation, 7th Edition (style guide)

Funke, E., Parla, K., & Wolfinger, E. (2019). American sfoglino: a master class in handmade pasta . Chronicle Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Funke, Evan, Katie. Parla and Eric. Wolfinger. 2019. American Sfoglino: A Master Class in Handmade Pasta. Chronicle Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Funke, Evan, Katie. Parla and Eric. Wolfinger. American Sfoglino: A Master Class in Handmade Pasta Chronicle Books, 2019.

MLA Citation, 9th Edition (style guide)

Funke, Evan., Katie Parla, and Eric Wolfinger. American Sfoglino: A Master Class in Handmade Pasta Chronicle Books, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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