Catalog Search Results
Author
Series
Publisher
New Society Publishers
Pub. Date
2020.
Language
English
Formats
Description
"DIY Sourdough is the essential beginner's guide to crafting simple whole grain sourdough starters, breads, snacks, and more that can be incorporated into your weekly routine. Packed with tips and tricks for consistent, nutritious, and delicious results."--
Author
Publisher
Weldon Owen
Language
English
Formats
Description
"Featuring personality and panache, Mamushka showcases the cuisine from Ukraine and beyond, weaving together vibrant food with descriptive narratives and stunning lifestyle photography. From broths and soups to breads and pastries, vegetables and salads to meat and fish, dumplings and noodles to compotes and jams. You'll also find some of Olia's favorite dishes, like a Moldovan giant cheese twist and garlicky poussins, to sublime desserts such as...
Author
Pub. Date
2020.
Language
English
Formats
Description
"100+ all-new meatless recipes for the Instant Pot by the best-selling author of Indian Instant Pot and Instant Pot Fast & Easy."--
Discover how following a healthy, plant-based diet is easier with an Instant Pot! Some of Pitre's classics recipes have been adapted for a quicker cooking time in the Instant Pot, but she also encourages readers to step out of their usual cooking rut by provided recipes from around the world. And since Pitre uses healthy,...
Author
Language
English
Formats
Description
Biscuit maven and entrepreneur Carrie Morey invites you to supper, with a delightful collection of over 120 recipes and tips to bring everyone to the table. With easy to prepare and sure to satisfy meals that highlight each season's freshest foods, this joyful playbook for dinner is sure to become an essential staple on your cookbook shelf.
Author
Pub. Date
2010
Language
English
Formats
Description
As coauthor of the phenomenally successful cookbooks Veganomicon and Vegan Cupcakes Take Over the World, Terry Hope Romero has long been one of the most popular vegan chefs around. Now, in her first solo cookbook, Romero opens the world of Latin flavor to vegans and foodies alike. Viva Vegan! expands the palates of anyone looking for a way to add fresh, seasonal ingredients and authentic spice to their meals without relying on animal products. A proud...
Author
Language
English
Formats
Description
"Your dilemma: picky eaters and a jam-packed schedule. Your solution: the bento box! From mom and food-blogger, Michele Olivier, Little Bento picks up where Little Foodie left off, by helping parents turn their "selective" children into healthy, adventurous eaters through creative, easy-to-assemble bento box lunches. Little Bento is the ultimate bento guide to planning, preparing, and assembling yummy, healthy and easy bento box lunches that your...
Author
Publisher
Houghton Mifflin Harcourt
Language
English
Formats
Description
The world renowned French cooking instructor teams up with his granddaughter to prepare plain but elegant dishes, including curly hot dogs with pickle relish, marinated Chinese mushroom salad, and blueberries in honey sauce.
Author
Language
English
Appears on list
Formats
Description
Delivering 50 recipes straight from his own collection, Snoop's cookbook features OG staples like Baked Mac & Cheese and Fried Bologna Sandwiches with Chips, and new takes on classic weeknight faves like Soft Flour Tacos and Easy Orange Chicken. And it don't stop...Snoop's giving a taste of the high life with remixes on upper echelon fare such as Lobster Thermidor and Filet Mignon. But we gotta keep it G with those favorite munchies too, ya know?...
Author
Language
English
Formats
Description
"Discover simple ways to incorporate more whole foods into your daily diet using a blender with this gorgeous cookbook featuring 200 delicious recipes and more than fifty full-color photos--the first widely available cookbook from the Vitamix brand,"--Amazon.com.
Author
Pub. Date
2015.
Language
English
Formats
Description
"For Katie, cooking isn't just about the food. It's about the whole experience: the atmosphere, the stories that each ingredient tells, and, of course, the people who share the meal. Katie's vision of a complete entertaining experience continues with Endless Summer Cookbook--where the cooking reflects the distinctive flavors of her home in the Hamptons."--
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2014.
Language
English
Formats
Description
"Traditional and contemporary Italian recipes for vegetarian and nearly vegetarian dishes from the author of The Italian Slow Cooker Over the ages, resourceful Italian cooks have devised countless ways to prepare vegetables--all incredibly flavorful and simple. In this book, Italian cooking authority Michele Scicolone shares recipes that she gathered during years of traveling in Italy. Some, like Green Fettuccine with Spring Vegetable Ragu and Easter...
Author
Language
English
Formats
Description
"In American Sfoglino, Evan Funke shares his classic training and provides detailed instructions for making pasta at home. Focusing on 15 pasta shapes, he'll walk readers through each stage of the process with step-by-step photography, from shaping orecchiette and cutting pappardelle to the proper way to blanch, dry, and preserve pasta"--
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2016.
Language
English
Formats
Description
"125 simple Korean recipes from the host of the Cooking Channel television show of the same name In Korean Food Made Simple, Judy Joo, host of the Cooking Channel's show of the same name and Food Network regular, brings Korean food to the masses, proving that it's fun and easy to prepare at home. As a Korean-American, Judy understands how to make dishes that may seem exotic and difficult accessible to the everyday cook. The book has over 100 recipes...
Author
Publisher
Union Square & Co
Language
English
Formats
Description
In his debut cookbook, larger-than-life personality Dan Pelosi offers up a warm hug of home cooking, sharing both comfort food and connection with 101 of his nearest and dearest Italian American recipes. Some have been passed down through his family, and others have been cooked up from scratch--but all are made with love and accompanied by fun, meaningful stories to warm your heart while filling your belly. Read how Bimpy (the 100-year-old grandpa...
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